Our Success Story | Creative Eateries

Spectrum Global

22 Jan 2018 | Cocktail Reception, Live Stations | 600 Pax

Creative Eateries Catering is honoured to be part of SPECTRUM official debut launch on 16 January 2018! Featuring multiple live stations, as well as a sous-vide machine* on site, guests had the opportunity to try out a selection of Western, Japanese and fusion delight.

Live Stations include:

Laksa Prawn Aglio Olio
This aromatic dry laksa was inspired by the iconic noodle dish! Adding a western touch, our chef replaced the usual thick rice vermicelli noodles with thin Angelhair Pasta. Further sizzled with herb laksa pesto, prawn stock and garlic, this dish excites your tastebuds with every bite.

Chicken Rice Risotto
Fresh chicken breast is sous-vide constantly at 62 degrees, retaining the tenderness and natural flavours of the meat. Paired with the fragrant Chicken Risotto and the homemade Ginger Shoyu dressing, this dish offers a refreshing twist to the famed local delight.

*Fun Fact - What is Sous Vide?
Sous-vide, which represents “under vacuum” in French, is a culinary technique of vacuum-sealing food in a bag, before cooking it under a precise and consistent temperate in a water bath.

• Consistency - Because food is cook under a precise and consistent temperature for a fixed period of time, results will be consistent.
• Taste - Using this technique, food is slow-cooked in its natural juices, ensuring juicy and tender results.
• Waste reduction - Traditional cooking method food tends to dry out and result in wastage.
• Flexibility - The precise temperature control allows food to be cooked to perfection, while eliminating the concerns about overcooking.

Charcoal Aburi Wagyu
Fresh tapioca is boiled in charcoal powder for the charcoal effect, and topped with flamed, succulent Aburi Wagyu beef.

View our menu here: http://www.creativeeateriescatering.com.sg/menu/
For more information on menus, please call 6411 4990 or email sales@createries.com.

Ahoy, mate!

22 Jan 2018 | Buffet Catering | 280 Pax

Ahoy, mate! Creative Eateries Catering's second project at The Chapel @ Imaginarium features a carvery station and a delectable western menu, presenting a myriad selection of sweet and savoury.

View our menu here: http://www.creativeeateriescatering.com.sg/menu/

Live Sushi Station

23 May 2017 | Live Stations | 30 Pax

Get ready to wow your guests with our live sushi station! Featuring an array of freshly cut sashimi slices and many other appetizing makis to choose from, your upcoming event will be a blast!

View our menu here: http://www.creativeeateriescatering.com.sg/menu/

- Creative Eateries Catering

Deutsche Bank Function l Corporate Elegance

20 May 2017 | Buffet Catering | 30 Pax

From canapés reception to full fledged buffet catering for every occasion, we've got it covered!

Our client from Deutsche Bank had a glimpse of our corporate elegance set up and loved it!

View our menu here: http://www.creativeeateriescatering.com.sg/menu/

- Creative Eateries Catering

Singapore Lyric Opera Function

19 May 2017 | Canapé Reception | 40 Pax

Our client from Singapore Lyric Opera opted for a garden themed canapé reception for the launch of their play at The Esplanade.

Private home celebrations, Glamorous weddings, Corporate receptions, media launches, high profile and national events; whatever the occasion, we will certainly rise to it! Rest assured you will have our restaurant-quality food and professional assistance, at your service.

- Creative Eateries Catering

Creative Eateries Corporate Elegance

28 Mar 2017 | Buffet Catering | 30 Pax

Host a graceful and stylish spread that not only looks good, but taste exquisite as well!

Our corporate elegance set up will give your function an edge with it's subtle chic design that is modern yet grand for an office event!

View our menu here: http://www.creativeeateriescatering.com.sg/menu/

- Creative Eateries Catering

An Evening @ The Art With Chef Kelvin Loke

25 Mar 2017 | Sit Down Dinner | 30 Pax

Thank you The ART for having us!

Over the weekend, our chefs at Creative Eateries worked with the students from the Assumption Pathway School and threw a 3 course dinner in their house restaurant. It's a great way for the students to prepare themselves for the work place and gain some confidence and our passionate chefs enjoyed this guiding experience as well~

- Creative Eateries Catering

Creative Eateries Corporate Minimalist

21 Mar 2017 | Buffet Catering | 30 Pax

Looking for some inspiration for your next corporate function?

Our minimalistic set up aims to provide a pared-down design to the catering table that is simple yet well suited for any corporate event!

View our menu here: http://www.creativeeateriescatering.com.sg/menu/

- Creative Eateries Catering

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